Herb Chervil
Herb Chervil - The Pavilion

Herb Chervil

Regular price€3.49
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One of the most deliciously flavoured of culinary herbs, widely used on the Continent, Chervil is one of the few winter hardy herbs for all-year-round fresh use. It has a rich savoury taste of its own often said to resemble that of caraway, which blends well with fish and meat. The leaves can be chopped and used in salads, stews, herb butter, dressings, etc., or used as a garnish in the same way as parsley.

Height 45cm (18in). 750 seeds approx.

Sowing Months: Feb to Aug
Flowering Months: Jun to Jul
Harvest Months: Jun to Jul
Hardiness: Hardy
Position in:
Sun or semi shade

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