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Amuseables Sardine Tin is a master of efficiency. As part-time logistics manager at Swinley Boar’s Boar Store, he’s in charge of inventory, crate-stacking, and ensuring all supplies are tinned, tagged, and bagged for action.
He’s got a spreadsheet for everything (organised by brine level, of course) and although some think meticulous efficiency might be boring, he’s surprisingly good company once he opens up.
Never ask what’s in tin number four, though… He’s sworn to secrecy!
★★★★★David WynneVery helpful and knowledgeable staff. Always a nice atmosphere and good selection.
(Google)
★★★★★Moya O'DonoghueBeautiful breakfast. Wonderful service. Fantastic waiter. There were 5 of us, in the shady corner...bliss. Thank you for taking such good care of us 💝
(Google)
★★★★★Delma FVisited the Pavilion recently and had a brilliant experience! While the food was lovely, the true star of the show is the staff.
(TripAdvisor)