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No assembly, no mess, no fuss. Cooking outdoors with gas has never been so simple (or so beautiful).
Ready right out of the box, the super-compact Ooni Koda is good to go in seconds. Simply flip down the foldable legs, insert the stone baking board, and connect to a gas tank. Ooni Koda is ready to cook in 15 minutes and can reach temperatures up to 500°C (932°F). Cooks stone-baked fresh 12” pizza in just 60 seconds, right through to roasted fish, vegetables and steaks.
Fits in any outdoor space. Ooni Koda is compatible with large propane tanks, as well as 1lb propane tanks along with a suitable adaptor. Gas fuelled for the ultimate ease and control. Instant gas ignition, reaches 500°C (932°F) in just 15 minutes. Use the heat control dial to cook pizza in just 60 seconds. Commercial grade cold-rolled carbon steel shell with a high-temperature resistant, powder-coated finish. Maximum power: 4kWh (13648 BTU)
Unboxed dimensions: 24.4 x 15.5 x 11.7″ (62 x 39 x 29cm)
Unboxed weight: 20.2lbs (9.2kg)
Boxed dimensions: 18.1 x 11.1 x 28.3″ (46 x 28 x 72cm)
Boxed weight: 29.7lbs (13.5kg)
Note: 3-Year Extended Warranty: Our Ooni Pizza Ranges are warranted against defective materials and workmanship for one year, extended to three years when you register your product on Ooni.com.
(Not compatible with natural gas)
Ooni began with a quest for authentic pizza — the type with flame-cooked toppings and a leopard-spotted crust. They have empowered people with the knowledge and tools they need to make awesome pizza at home since 2012. Their deep-rooted love of pizza makes great pizza possible for everyone, anytime and anywhere.
All Ooni pizza ovens reach 850 °F/450 °C or higher. These extreme temperatures are needed for crispy on the outside, and airy on the inside perfect crusts. With these temperatures, you can achieve that ultimate pizza that simply isn’t possible with a home oven or grill.